Naples and Ashe’s Fine Wines Presents:
April 19, 2018
6:30 pm
Greeter: Schug Sonoma Coast Chardonnay
*
1st Course: Schug Carneros Chardonnay
Blood Orange Poached Alaskan Halibut
Red Quinoa Salad, Citrus Apple Slaw
*
2nd Course: Sonoma Coast Pinot Noir / Carneros Pinot Noir
Roasted Duck Timbale
Ancho Cherry Glaze, Charred Cream Corn
*
3rd Course: Sonoma Valley Merlot
Vitello Polpettone
Sugo di Pomodoro, Crispy Pancetta
*
4th Course: Sonoma Valley Cabernet Sauvignon
Blackened Prime Ribeye
Mushroom Leek Duxelles
Irish White Cheddar Catalan Potato
*
Dessert: Grilled Golden Pineapple
Coconut Milk Mascarpone Sabayon
Chocolate Ganache Molten Muffin
Price is $75 per person
call 865-584-5033
*** All cancellations within 72 hours of the event will be charged $20 per seat.
